DIRECTIONS
Slice 2 or 3 ribs celery on the bias, 2 large onions, sliced, green pepper, sliced and 1 or 2 cups mushrooms, sliced. Combine and saute in 3 Tbl hot oil until soft. Add 2-4 cups cooked shredded turkey and continue sautéing until lightly brown. Add pepper and soy sauce to taste and serve with french fries. Serves 4 – 6.