INGREDIENTS
4 medium apples (Rome or Jonathon) peeled and chopped
2 cups sugar
1 cup walnuts, chopped
1 cup oil
2 eggs, slightly beaten
1 tsp vanilla
3 cups cake flour
2 tsp baking soda
2 tsp cinnamon
1/2 tsp salt
DIRECTIONS
Mix apples, sugar and nuts. Let stand 1 hour. Add oil, eggs, vanilla and dry ingredients. Mix well. Bake in a greased and floured tube pan. Bake at 325 degrees for 1 1/4 hours.