INGREDIENTS
8 oz sharp grated cheddar cheese
1 pkg frozen onions, chopped
1 1/2 cups Bisquick
1 cup milk
1 egg
1/4 cup margarine
poppy seeds
DIRECTIONS
Sauté onions in 4 Tbsp margarine. Set aside. Combine Bisquick, milk and egg. Add onions and half the cheese. Pour into greased 9×13 pan. Sprinkle rest of the cheese on top. Drizzle with 4 Tbsp melted margarine over mixture and sprinkle with poppy seeds. Bake 400 degrees 20-25 minutes. Cut into squares.